My Mom's 3

評分 4.8 (1,443) · 1 小時 5 分鐘 · Ingredients · 1 large butternut squash (about 3 pounds), halved vertically* and seeds removed · 1 tablespoon olive oil, plus more for drizzling

Combine butternut squash cubes, olive oil, and garlic in a large bowl and toss until well coated. Season with salt and pepper. Arrange in a single layer on a baking sheet. Roast in the preheated oven until squash is lightly browned and tender when pierced

Try these butternut squash recipes, then check out our collections of roasted butternut squash recipes and butternut squash soup recipes. Roasted butternut squash · Butternut squash & cherry... · Stuffed butternut squash

評分 5.0 (2) · 45 分鐘 · Roasted Butternut Squash is the perfect fall side dish! It's budget-friendly, easy to make, and only uses a few pantry staples.

評分 5.0 (105) · 40 分鐘 Place the squash cubes on the baking sheet and toss with a drizzle of olive oil and pinches of salt and pepper. Roast 30 to 35 minutes or until golden brown ...

We have plenty of ideas for stuffed butternut squash and roasted butternut squash as well as squash curry recipes and more midweek meals. Stuffed butternut squash · Butternut squash curry · Butternut squash risotto

Her version is dead simple—just steamed butternut squash mashed with a little butter, brown sugar, and salt and pepper ...

Make the most of butternut squash with our easy recipes, from delicious soups and stews to hearty sides and main dishes.

評分 4.9 (556) · 40 分鐘 · Butternut squash roasted with maple syrup and cinnamon until caramelized and tender, then tossed with fresh rosemary, it's elegant to eat and easy to prepare. Mashed Butternut Squash · Air F